When visiting Japan

The Santoku knife is the Japanese all-round knife suitable for any kitchen

at kaffens smag og aroma intensiveres og efterlader en kraftig og rund kaffesmag

which are inspired by nature's color palettes

A children's poster with the butterfly Daypåfugleeye as a motif on a beautiful and subdued background

Bambus piskeris til matcha (Mørk) Rodehoved When visiting JapanTraditional whisk for matcha powder also called a 'chasen'. A matcha whisk is known from traditional Japanese tea ceremonies. The whisking gives the matcha a perfectly frothy texture, ideal for tea and matcha lattes. The whisk works with our matcha spoon and matcha powder . After use, rinse the whisk under warm water, then it is recommended to let it air dry on this whisk holder to ensure optimal drying and maintain the whisk's characteristic shape.