the jug is typically the only part that gets dirty and requires thorough cleaning

such as restaurants or cafes

this display case is perfect for small-scale events or daily use in commercial kitchens

Tank dimensions: W52 x D40

The thermostat can be set between 50 and 300⁰C

Table-top saladette with lid 3 x GN 1/3 + 1 GN 1/2 Vegetable Cutters the jug is typically theCasselin's Table Top Saladette with Lid 3 x GN 1 3 + 1 GN 1 2 is designed to meet the needs of high end restaurants and hotels. Built with durable stainless steel, this unit features single glass door with curved front glass design, providing excellent visibility of products. The automatic compressor cycle defrost system ensures minimal maintenance, while the static cooling technology maintains precise temperature control. This unit is perfect for