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Description

Candied citrus fruits and ripe yellow stone fruit underpinned by fine mineral-smoky notes with hints of hops and anise

Van Volxem has successively expanded its Burgundy areas

which at the time dueled with Egon Müller for supremacy in the Scharzhofberg

vielschichtigen Nachhall mit zarten Anklängen von Schwarzbrot fortsetzt

Die Trauben für seinen trockenen Spitzenwein aus dem Krettnacher Altenberg ernetet Winzer Stefan Müller aus den ältesten Parzellen dieser kühlen

Egon Müller Scharzhofberger Spätlese 2023 Magnum weißburgunder Candied citrus fruits and ripeEgon Mller Scharzhofberger Sptlese 2023 Magnum a profound, salty prima ballerina with grandiose aging potential! Similar to the previous year, this Sptlese was made predominantly from noble rot berries. However, unlike in 2022, the berries affected by the noble rot fungus Botrytis were selected at the beginning of the harvest at the end of September. The dry, sunny weather provided perfectly dried raisins, which were meticulously checked for acetic

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