das im Prozess der mikrobiellen Fermentation gewonnen wurde

Nattokinase is an enzyme produced by Bacillus subtilis bacteria during the fermentation of soybeans

The banana is an exotic fruit (botanically a berry) that is mainly grown in the tropics of Africa

Bourbon vanilla* (*Ingredient from certified organic farming)

davon Zucker (g): 11

Eine Portion Margarine Rama 200x10g Spitzwegerich eiförmig das im Prozess der mikrobiellenRama Single Serve Spread is an excellent option for establishments serving breakfast and dinner, especially buffet style. It allows for hygienic and aesthetically pleasing serving of this type of bread topping. Rich in omega 3 and 6 fatty acids, it spreads easily and has a rich flavor. Product parameters Type Margarine Product type Reduced fat Content Purpose Spreadable fat that allows a hygienic and aesthetic presentation of this bread addition in