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Description

hay bale and dried raspberries

James Suckling 94 points: Lots of red plums and cherries on the nose with a palate that has a full body

She makes three outstanding expressions of Barolo: Barolo Cannubi (in Barolo)

leafy herbs

Average 30 to 35 year old vines

Williams Christ Salwey hay bale and dried raspberriesClassic brandy made from fully ripe cider pears Thankfully, the tall cider pear, a favorite of wasps, is still widespread in the Kaiserstuhl. We value the small pears for their unrivaled fruitiness, which is the basis for special mashes and our "Willi." Awarded as the best German winegrower's schnapps in 2016 and also our best selling brandy.

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