Il cioccolato Chuao 75% della linea Grands Crus Historiques di Chocolat Bonnat è un’icona dell’alta cioccolateria

Vinified through manual harvesting

These siliceous alluvial soils emerge on the surface and are locally covered by layers of loess or silt

frutta esotica come litchi e mango

tabacco e un tocco balsamico

Lodali Barolo Lorens Bricco Ambrogio DOCG 2020 Magnum 1,5 L pasta e riso Il cioccolato Chuao 75% dellaBarolo DOCG Bricco Ambrogio Lorens is made from 100% Nebbiolo grapes, grown in the Roddi vineyards (Bricco Ambrogio) and thinned at veraison to ensure greater concentration. The manual harvest is followed by a 25 day fermentation in cement and a submerged cap maceration for another 25 days. It is refined in 25 hl Austrian oak barrels, with a further 12 months of rest in the bottle. It has a garnet red color with orange highlights, a complex and