Description
“17 by Pinea” celebra el año 2017
∙ Crianza de 24 meses en barricas nuevas de roble francés y americano
Platillos mexicanos como chalupas en salsa verde y postres
2% ZinfandelVinicultura: Ernesto I
TEMPERATURA DE SERVICIO Servir de 16 a 18 º C
Peskera Mejillones en Escabeche 111 g bodega_Quintessa “17 by Pinea” celebra el
Exchange/Return Notes
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