South Africa

One of the distinctive characteristics of this Supreme Saffron is its high crocin content

These are some of the key benefits: Antioxidant protection: Saffron contains antioxidants that protect the body against free radicals

Aroma: Floral

Each strand is the result of a meticulous

Virutas de azafrán 3g Ecologico South AfricaSaffron presented in a finer and smaller strand. Very aromatic and intense color. Saffron is a spice that is used in cooking for its flavor, color and smell characteristics that intensify meals. It has a bitter flavor and a dye called crocin that produces that typical intense yellow that we see in foods like paellas.